Football season is here which also means tailgating. However double dipping and the five second rule at the pregame meal could spell danger in the form of food borne illnesses.
This week on Wellness Wednesday, our dirty food habits, what's safe, what's not and why it matters. Also, how much should you sweat in a workout.
Guests:
Christine Yu, contributing writer, Outside Magazine
Paul Dawson, professor of food safety at Clemson University
Angela Ballard, Registered Nurse and Emergency Medical Technician with the International Hyperhidrosis Society