Laughlin's Bakery, a small European-style boulangerie, serves a wide variety of small-batch, hand-made pastries like pain au chocolat, mini Linzer tarts, and potato-bacon galettes. Owner Jonas Laughlin, made his dream of a bakery a reality with the help of a crowd-funding campaign. This hour, we'll take a closer look at best baked goods across the city.
Guests:
Jonas Laughlin, owner of Laughlin's Bakery
Miriam Bowers Abbott, restaurant critic for Columbus Underground
