Program Directory

 
All Sides with Ann Fisher - 11:00 AM - Power Foods: Recipes to Strengthen Mind and Memory October 22, 2014
 
 
 
A meal of creamy pumpkin bisque, veggie falafel and warm apple cherry compote sounds pretty tasty. But these foods also have protective effects on the brain. That means we have some control over diseases like Alzheimer's and dementia, and it starts in the kitchen. This hour we'll talk about which foods will keep us sharp as we age.

Guests:

Dr. Neal Barnard, clinical researcher and author of Power Foods for the Brain.
Jason Wyrick, cooking instructor, blogger, executive chef of The Vegan Taste.
October 22, 2014